Tuesday, May 17, 2011

Dad's Salsa

Knowing dad's ways of cooking, this is done with little measurements and makes a very large load, so be prepared!

1 bushel of cilantro
1 red onion (using only half)
2 Tbsp tomato paste
2 cans Mexican flavored tomatoes
2 cans diced tomatoes
Kosher salt
Mrs. Dash (of course)

-cut leaves off cilantro leaves; use food processor until well cut and fine
-cut red onion in half; dice with food processor until mixed well with cilantro
-add most of tomato paste, add the juice from the Mexican tomatoes to puree, mix well
-dump into a large bowl, add diced tomatoes (puree if want smooth)
-add salt and Mrs. Dash to taste

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