We all have been doing a lot of fun new recipes in the kitchen over the past while, so hopefully we'll start to update this more.
Mom, I'll teach you how when you come up.
Here's a super easy, very delicious dessert:
1/2 cup butter, softened
3/4 cup sugar
1 teaspoon vanilla
1 1/3 cup flour
3/4 cup graham cracker crumbs
1 tsp. baking powder
1/8 tsp. salt
5 milk chocolate candy bars (1.55 oz each)
1 cup marshmallow creme
1. in a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cracker crumbs, baking powder and salt; gradually add to creamed mixture. Set aside 1/2 cup for topping. (I double this because I like a lot of crumbs)
2. Press remaining mixture into a greased 9 inch square pan. Place candy bars over crust; spread with marshmallow creme. Crumble remaining graham cracker mixture over top.
3. Bake at 350 for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars. Store in an airtight container.