Monday, August 24, 2015

Moist Chocolate Cake

This blog is my new fave, everything is perfect!

Chocolate Cake
2 c. all-purpose flour
2 c. sugar
3/4 c. unsweetened cocoa powder
2 tsp baking powder
1 1/2 tsp baking soda
1 tsp salt
1 c. milk
1/2 c. vegetable oil
2 eggs
2 tsp vanilla extract
1 c. boiling water

  • Preheat oven to 350*. Prepare two 9-inch cake pans - I prefer to spray with cooking spray, line the bottom with wax paper, spray again, then flour lightly
  • In a stand mixer, combine flour, sugar, cocoa powder, baking powder, baking soda, and salt. Stir until well combined
  • Add milk, oil, eggs, and vanilla to flour mixture and beat together until well combined. Reduce speed and slowly add boiling water. Beat on high speed for about 1 minute to add air to the batter
  • Pour into the cake pans, bake for 30-35 minutes, or until an inserted toothpick comes out clean 

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